Catering

Catering

Providing excellent food and service is our passion, and we are dedicated to making sure your event is perfect in every way. Inspired by fresh, high-quality ingredients, and committed to community and sustainability, our culinary team creates cuisine ranging from uncomplicated to elegant; whimsical to classical; cross-cultural to regional American. We invite you to discover all John Brown University Catering has to offer.

During these unprecedented times, catering events may look a little different. We are committed to following JBU's COVID-19 Task Force guidelines in order to keep you, your guests, and our staff safe and healthy. Please contact Cindy if you have any questions.

For any questions, please contact Catering@jbu.edu.

Our Services Include:

• Menu Planning
• Service Personnel
• Event Planning

Forms of Payment Accepted

Department charge, cash, credit card

Catering Manager

Cindy Barson
Phone: 479.524.1592
email: catering@jbu.edu

Catering Guide

The online catering guide includes our policies and procedures for spring semester 2021.  Please contact us if you have any questions or if you want to discuss menus. We're happy to work with you!